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2022年全球食品替代蛋白质政策报告PDF

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更新时间:2024/1/2(发布于吉林)

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AboutGFI’sStateoftheIndustryReportseries
GFI’sStateoftheIndustryReportseriesisourannualalternativeproteinsector
deep-dive.Theseriescompilesbusinessdevelopments,keytechnologies,policy
updates,andscienti?cbreakthroughsfromaroundtheworldthatareadvancingthe
entire?eld.Thisyear’sreportsinclude:



Cultivatedmeatandseafood
Fermentation:Meat,seafood,eggs,anddairy
Plant-basedmeat,seafood,eggs,anddairy
○ Publicinvestmentinalternativeproteinstofeedagrowingworld
Thisreportcoversgovernmentsupportforandregulationofalternativeproteinsin
regionswheretheGoodFoodInstitute(GFI)hasafocus.Itiscomprehensivethrough
theendof2022,withadistillationofglobalhighlightsfromthe?rstsixmonthsof2023
[page47].Fordetailedinformationongovernmentpolicyandregulatoryactionsbefore
2022,pleaseseeGFI’s2021StateofGlobalPolicyReport.Alldollaramountsinthis
reportareU.S.dollarsunlessindicatedotherwise.
Stayconnected
● Newsletters|GFI’ssuiteofexpertlycuratednewslettersputstimelynews,insights,and
opportunitiesrightinyourinbox.Checkoutg?/newslettersto?ndtheonesmostsuitedto
yourinterests.
● Monthlyseminarseries|Eachmonth,wehostonlineseminarswithleadingexpertsfrom
aroundtheworld:TheBusinessofAltProteinseriesisgeare。。。以下略