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AboutGFI’sStateoftheIndustryReportseries
GFI’sStateoftheIndustryReportseriesisourannualalternativeproteinsector
deep-dive.Theseriescompilesbusinessdevelopments,keytechnologies,policy
updates,andscienti?cbreakthroughsfromaroundtheworldthatareadvancingthe
entire?eld.Thisyear’sreportsinclude:
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Cultivatedmeatandseafood
Fermentation:Meat,seafood,eggs,anddairy
Plant-basedmeat,seafood,eggs,anddairy
○ Publicinvestmentinalternativeproteinstofeedagrowingworld
Thisreportcoversgovernmentsupportforandregulationofalternativeproteinsin
regionswheretheGoodFoodInstitute(GFI)hasafocus.Itiscomprehensivethrough
theendof2022,withadistillationofglobalhighlightsfromthe?rstsixmonthsof2023
[page47].Fordetailedinformationongovernmentpolicyandregulatoryactionsbefore
2022,pleaseseeGFI’s2021StateofGlobalPolicyReport.Alldollaramountsinthis
reportareU.S.dollarsunlessindicatedotherwise.
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aroundtheworld:TheBusinessofAltProteinseriesisgeare。。。以下略